Avocado Caprese Salad

Oh avocado how I love thee *heart eyes*. No but seriously I can eat this stuff errrrday. Here is a salad I want to try & thought I'd share...

You will need:
2 cups fresh arugula 
½ avocado, pitted and sliced 
3 slices fresh mozzarella cheese 
fresh basil leaves 
1 tablespoon extra virgin olive oil
 1½ teaspoons balsamic vinegar 
generous pinch of sugar or dollop of honey 
kosher salt and freshly ground black pepper 

 Assemble the arugula, avocado slices and mozzarella in a serving bowl. Top with torn or slivered basil leaves. Whisk the extra virgin olive oil in a small bowl with the balsamic vinegar, sugar or honey and season with kosher salt and freshly ground black pepper to taste and pour over the salad. Toss to coat and serve.

Makes 1 salad.

Thank you Foodie Crush

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